Back by popular demand!
As well as our regular menu, we’re offering this Prix Fixe Menu @ $40/person for Restaurant Week Jan. 11-21
Quinoa Salad : goat cheese, seasonal fruit, almond
Brussels sprouts : brown butter or
“Mac n’ Cheese” (no cheese) : butternut squash, cream
Chicken Milanese : caper, lemon, arugula or
Grilled Salmon : spinach, bacon, onion
Bread pudding : creme anglaise, raspberry sauce (pictured)
NYE at MUA.
Join us for our annual no cover, no prix fixe, dj spinning, midnight dance floor happening, New Year’s Eve celebration!
Dinner served 5pm-11pm, bar open until 2am (no happy hour menu that night). 20% gratuity will be added to all checks because our staff is awesome and you meant to do that anyway, right? :) xoxo
(oh and art by 37 of course)
Hope you have a happy T-day with family and friends!
We’ll be closed Nov. 23 and December 24th & 25th.
Open New Year’s Eve and Day.
Have you seen Mua’s Cabinet of Curiosities? Candles and soaps created with Liz @olfactoriecandles, Muadam tshirts, and more—can b yours!
We have j.otto seibold in the house! Upstairs, blackwalls gallery, check it out.
SanJu and Super Junior :)
Dr. Al with the Dr. Al.
3/4 coco Lopez
1/2 oz chartreuse
2oz mezcal vida
3 ice cube
Starting on Friday you too can have a Phyzz Face. Lemon juice, lemongrass, #Cointreau, #BenhamsGin blackberries, jalapeños,
#Muddleshake, club soda top. Named for a bff of Mua.
As always, we’ll be closed the 4th for our annual Mua Ranch retreat. This year we’ll be closed to the public on the 3rd as well for a special event <3!
Table for 3, Zócalo, in SJ’s 2nd favorite city ;)
Michael Steffen from FM Space’s drawings are up! Damn they look fine on the black walls. Stop by the month of March to check them out.
Moroccan braised lamb shank, Brussel Sprouts, Italian wines like Tenuta Novare Valpolicella Ripasso or Stefano Mancinelli Lacrima di Morro d’Alba Superiore, because what good have any immigrants done for ‘Murica?