Oakland Restaurant Week 2017 @Mua

Restaurant Week Menu $40/person

Quinoa Salad : goat cheese, seasonal fruit, almond

Choice of:

Brussels sprouts : brown butter
or
“Mac n’ Cheese” (no cheese) : butternut squash, cream

Choice of:

Chicken Milanese : caper, lemon, arugula
or
Grilled Salmon : spinach, bacon, onion

Bread pudding : creme anglaise, raspberry sauce (pictured)

Leave a Reply

Your email address will not be published.