Thanks for the votes!
“No Beef” Burger – CBQ Burger at Mua ($12)
A chickpea, bulgur, quinoa burger served with aïoli, tomato, onion, sprouts and fries on the side. You don’t have to be a vegetarian to fall in love with this tasty treat.
“It’s the only thing I ever eat there. With cheese though. Always with cheese.” – Candace Sims, opinionated Oaklander
photo by shannon from UrbanSpoon
Day-improving-guarantee! Even Mondays.
Special prix fixe menu for Oakland Restaurant Week 2014 from a selection from our seasonal menu! In no particular order. Photos by Amy Vogel
Grilled Salmon | spinach, bacon, onion
Flourless Chocolate Cake (pistachio) | chocolate sauce, whipped cream
Oakland Restaurant Week coming up! Here’s our menu. All the usual Oakland suspects are participating! More info here
Pomegranates from Mua’s farm in Capay Valley. In YOLO county of course, hehe.
San Ju’s famous Green Bean Sandwich! Available only at Mua Oakland, only on Fridays the only day we are open for lunch…
The pear crop is in from Rancho Mua in the Capay valley. Photo and style-y-ness by Eu-Ri Dong
End it up right with Sunday’s (and Monday’s if you can extend the weekend, or if you also work in a restaurant) All Hours Are Happy Hours. Try our new locally sourced (OK not from Oakland but close) rib eye steak—it is sooo goood. Then to balance out the universe, try our new vegan deserts,
Summer Fruit Crisp (dairy free)| vanilla gelato or blood orange sorbet
Strawberry Sorbet (dairy free)| black pepper strawberry puree, balsamic
Finally, to make sure your dreams are sweet, you could end the night with,
G’night Mua | stoli vanilla vodka, godiva vodka, godiva liquer, baileys
Don’t EVEN try to poach :)
Just up-dated the dinner menu, Friday lunch menu, happy hour menu, wine and beer list. Lots of folks are liking the pressed watermelon salad with feta, pine nut, and olive oil and also the kale salad with pine nut, currant, picked onion, and manchego.
Shhh, the Fries Are Trying To Tell Us Something
Nice shot of our Ahi Tuna Sashimi Tempura by Rey Ferolino
That’s a fact! You will totally burn it off keeping warm:) Here shown: Bread Pudding and Chocolate Torte.
Indian summer? If you ever get here we will be ready with chilled soba & hamachi salad.
Because it’s got to be summer somewhere!